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USE OF PROCEEDS
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Equipment Costs |
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Other Start-Up Costs |
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Plates, flatware, glasses |
8,000 |
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Lease Deposit |
8,000 |
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Sinks |
2,400 |
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State/Fed/County Filing |
800 |
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Wand Mixer |
900 |
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Card Service Setup |
500 |
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Stove/Range |
4,000 |
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Dining Room Décor |
20,000 |
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Smoker |
15,000 |
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Credit Card Machine |
1,300 |
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Heated Holding Units |
12,000 |
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Walk-in Repair/Refurbish |
5,000 |
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Outdoor Propane Heaters |
7,000 |
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Electrician |
10,000 |
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Heat Lamp Counter |
800 |
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Emp. Insur. Deposit |
2,000 |
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Wait Staff Pager System |
2,400 |
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Pre-Opening Payroll |
5,000 |
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Cash Registers |
400 |
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Signage |
4,000 |
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Wait Staff Station |
300 |
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Insurance |
1,200 |
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Grease Interceptors |
5,000 |
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Inventory |
15,000 |
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Menu Signs |
1,200 |
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Marketing Magnets |
3,500 |
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Office Equipment |
1,300 |
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Operating Capital |
65,000 |
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Outside Chairs |
2,500 |
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Hood Refurbish |
2,000 |
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Outside Tables |
1,800 |
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Plumber |
13,000 |
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Stereo System |
1,400 |
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Pre-Open Direct Mail |
10,000 |
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LCD TV's (2) |
1,500 |
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Pre-Opening Ads |
3,000 |
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Time Clock |
300 |
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Printing |
4,000 |
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Pots/Pans |
2,500 |
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Kitchen Renovations |
40,000 |
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Bowls (stainless) |
400 |
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Sales Tax Deposit |
1,800 |
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Food storage containers |
700 |
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Security Cams |
4,000 |
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Knives, Tongs, etc. |
800 |
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Uniforms |
2,500 |
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Deep Fryer |
1,000 |
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Wood |
400 |
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Bottle storage cooler |
600 |
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Total |
$ 222,000 |
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Reach-in Freezer |
2,400 |
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Reach-in cooler |
2,400 |
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Stainless Pans |
1,200 |
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Reach-in Freezer |
3,300 |
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POS |
3,500 |
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Hot Food Table |
2,800 |
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Conveyer toaster |
1,000 |
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Coffee Machines |
800 |
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Food Processor |
1,400 |
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Broiler |
3,500 |
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Dishwasher |
7,000 |
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Work top cooler |
2,000 |
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Ice machine |
2,500 |
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Total Start-Up Costs |
$ 350,000 |
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Mixer (60 qt.) |
6,000 |
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GrillGriddle |
1,500 |
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Salad Prep Table |
2,500 |
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Misc Equipment |
10,000 |
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Total |
$ 128,000 |
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